In the early 1900s Honduras was known for being a banana exporter thanks to international organizations like the United Fruit Company. Companies like this were established along the north coast of the country and promoted the growth of crops like banana, cacao, sugar cane, and fruits.

Honduras is known for the wide range of coffee beans variations. Arabica coffee being the most prominent, but we can also find bourbon, caturra, cutai, and other varieties spread across different regions in the country. The soil is very rich in nutrients such as phosphorus, nitrogen, calcium, and potassium. The rich soil and the country’s climate are the main reason why there are so many different varieties of coffee plants one can expect to experience in various regions.

There are coffee types worldwide, but there’s this one that is the best of the best. That’s right, Thelmita’s Specialty Coffee. Honduras is one of the leading coffee exporters; not all coffee exported is considered a specialty coffee. Let’s learn more about Thelmita’s.